Sanyam Special: Carrot and Vermicelli Kheer made with Jaggery

Posted by & filed under About Art of Living, Art of Living Experiences, Others, Yoga and Meditation.

The First Sanyam is unforgettable. Everyday Gurudev Sri Sri Ravi Shankar served us with food -specially prepared to cool down the system after a lot of Yoga and Meditation. Each and every dish was planned by Him and prepared according to His instructions. I can still vividly taste the carrot and Vermicelli Kheer that we… Read more »

Feb Vegetarian Delights

Posted by & filed under Art of Living Recipes, Uncategorized.

The month of Maha is the latter half of Shishir. People have gained considerable energy and strength after celebrating the holy days of Posh. The observance of these festival days have protected people against the biting cold that sucks  and dries up the body constituents, and  helps strengthen the virulence of  both men and women…. Read more »